Hearty and traditional opening to any great meal.
A selection of mushrooms pecorino cheese and herbs
Roasted Mushrooms and in Prosciutto wrapped goats cheese give a light but hearty texture
Venison with a Spiced Red Wine Jus, Red Cabbage and Bread Dumpling
Tender chicken simmered in red wine sauce
Juicy beef roullades with carrots, gherkins and bacon
An Austrian favorite - delicious light quark cake.
The perfect accompaniment to afternoon tea.
Where does the oldest known cake recipe in the world come from? Yes, Austria! Mentioned as early as 1653 the Linzer Torte, a delicacy from Linz on the Danube, is still a staple in the Austrian cuisine!